Great late night dive bar sutuated in a quiet part of lower Manhattan. Solid (vaguley 1970s NOLA) food choices until close. Open since 1916; laizzez les bons temps rouler!

Self service, casual spots throughout NYC and Brooklyn. Serving foods influenced by the city of Xi’an, with a mix of Chinese and Middle Eastern flavors. Family owned and operated since 2005. The noodle dishes are a must.

Opened in 1920 as a bakery and tea parlor, Nom Wah has evolved into a bustling house of dim sum. 

Contemporary American-style cooking served in a sassy 1970s dining room + bar. Basement “rec room” for heavier drinking.

Refined and charming dining room and bar on an intimate part of LES. Edited menu is expertly executed.

Lovely and well edited little candy boutique in a most perfect LES location.

Ian Schrager’s design-driven masterpiece an the Lower East Side at Bowery + Houston, with a spectacular facade from Herzog de meuron. Stunning design throughout, attention to detail perfection and restrained use of concrete as a warm and powerful design element. Dine at Public Kitchen + Louis; drink at Diego + Roof + Lobby Bar; play at Public Arts; innovation throughout and no front desk. Even if you are not spending the night, be sure to relax with a classic cocktail at Diego. 

Small LES cafe, serious about espresso. Light food served.

Grab a seat at the counter or one of two tables and order inexpensive diner food. Wash down your meal with a delectable egg cream. Serving the LES, since 1976.

Experience “conviviality and cozy intimacy” at East Village establishment. “Surrender your everyday responsibilities” and enjoy interpreted Austrian fare.